Bhopal Welcomes 2025: The Ultimate Foodies Celebrate New Year in Style

Bhopal! The New Year marks a time of new beginnings and everyone want to make this moment memorable. As people around the globe celebrate the arrival of the New Year, they usher it in with joy and positivity. It’s a special occasion that strengthens bonds with family and friends.In this spirit, The Ultimate Foodies Group members in Bhopal were invited to celebrate the New Year Themed Party at Hotel Sayaji. Group founder Abid Farooqui shared that a special theme with a red-and-black dress code was planned to make the New Year party unique. Female group members adorned red western outfits, while male members wore black tuxedoes. The celebration featured Air-Balloons and party props, creating a festive atmosphere. The members cut a special New Year cake and released balloons into the air to mark the start of year 2025. The party was filled with fun and entertainment, alongside a lavish spread of vegetarian and non-vegetarian snacks, drinks, mocktails, a buffet dinner, and of course, the special cake.It is worth mentioning that the Ultimate Foodies is not only Bhopal’s but also Madhya Pradesh’s largest food group and India’s second-largest food group, with 126,000+ food enthusiasts connected from across the country and the world. The group boasts a substantial following of approximately 35,000+ NRIs from around the globe. Additionally, the group collaborates with numerous restaurants, food outlets, cloud kitchens, master chefs, and food artists from Bhopal and beyond.

This group is a platform where food enthusiasts across the globe share recipes, reviews, and experiences of delightful dishes. Events such as Jashn-e-Foodie, 50% foodie dhamaka discounts, and other festive events and gatherings are organized regularly in Bhopal.On this occasion, 25+ team members of The Ultimate Foodies, including Renu Yadav, Captain Upendra Sirothia, Rishabh Maheshwari, Monis Khan, Ajay Devnani, Usama, Arshi, Smita, and Deepak Panthi, gathered at Hotel Sayaji to celebrate the New Year together. This vibrant celebration reflected the group’s spirit of unity and love for good food, making the New Year truly special for all attendees